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The Big Book of Organic Baby Food Spiral-Bound | 2016-10-18

Stephanie Middleberg MS RD CDN

$20.69 - Free Shipping

Help your baby eat right with 200 plus homemade purees, solid foods, and whole meals

DISCOVER ORGANIC & EASY RECIPES FOR EVERYONE: Cooking as a parent can be difficult. Discover a giant collection of natural, organic, and irresistible baby food recipes to nourish your baby from infancy through the toddler years and beyond. From single-ingredient purees to complete meals that the whole family will love, you'll learn how you can create nutritious baby foods with ease.

A VARIETY OF RECIPES FOR EVERY LIFESTYLE: Filled with tasty dishes like Sweet Potato Puree, Maple-Glazed Salmon, and Roasted Green Beans, this baby food cookbook offers tons of healthy and wholesome recipes designed to accommodate a wide range of tastes and needs, from weight loss concerns and diets.

What sets this book apart from other baby cookbooks:

  • AN OVERVIEW OF A CHILD'S AGES & STAGES:Each chapter covers developmental changes and provides FAQs to help you make the best nutritional decisions.
  • CONTAINS A VARIETY OF RECIPES: Choose from more than 150 recipes from purees to smoothies to finger foods that will take your little one from purees to solid foods.
  • NOT JUST FOR BABY: Take dinner to the next level with 70+ recipes designed to be enjoyed by your child but also can be shared with everyone in your home.

Help your child grow with the healthy, homemade, organic foods inside this baby cookbook.

Publisher: Sourcebooks
Original Binding: Trade Paperback
Pages: 296 pages
Item Weight: 1.95 lbs
Dimensions: 7.9 x 1.0 x 7.9 inches
"As a mom and RD, I've always taken the role of family chef very seriously. I wish this book was around when my kids were first sitting down to the table, ready to eat their first bites of real food. The photos are stunning, the advice is practical, and Stephanie's recipes are delicious!" --Joy Bauer, MS, RD, health and nutrition expert for NBC's TODAY show and best-selling author of From Junk Food to Joy Food
STEPHANIE MIDDLEBERG, MS, RD, CDN is the author of the bestselling cookbook The Big Book of Organic Baby Food and one of New York City's most sought-after health experts. The founder and owner of Middleberg Nutrition, she and her team of registered dietitians offer nutritional counseling, consulting, and cooking classes to individuals and families.

Stephanie has been featured in top tier media publications including Harper's Bazaar, Elle, Fitness, Glamour, Shape, Self, Cosmopolitan, Women's Health, Marie Claire, Redbook, Good Housekeeping, Women's Day, and MSNBC.com. When she isn't working with her clients or media outlets, you can find Stephanie jogging with her husband and son, traveling, or concocting recipes in the Middleberg Nutrition Test Kitchen.